Andorra
Our first European skiing experience
Visited March 2022
Neither of us had done a ski trip in Europe before, so we decided it was about time to change that. Rather than going for one of the more frequented ski destinations like Chamonix or Verbier, we did a little research on the landlocked principality of Andorra. Not only would it count as a new country, but it also contained the largest ski resort in the Pyrenees that was said to be perfect for intermediate skiiers. After a few glowing reviews from co-wokers, we dusted off our ski gear, bought a ticket to Toulouse, and hit the slopes for the first time in Europe, and the first time in a long time for both of us.
Itinerary
Transportation
How we got there and how we got around
Andorra La Vella
Lunch and shopping in the capital of Andorra
Soldeu
Skiing (and après ski) at the Grandvalira resort
Transportation
Getting there
We usually save this section for last, but like Liechtenstein, Andorra is a bit tricky to get to because of the lack of an airport in the country itself. You basically have two options if you want to fly into a larger city – Barcelona or Toulouse – and then you drive into Andorra from there. We decided on the latter, and so we took an early flight into Toulouse from Gatwick and rented a car at the airport. We found a few buses that would take you there, some of them offered through the Andorra hotels, but we decided to go for the freedom of a rental, which would allow us to stop in Carcassonne on the way back as well.
The drive from Toulouse to Andorra La Vella was a bit long and took just under 3 hours, with the longest part coming towards the end as you wind through the mountains (although the scenery was beautiful). If you would like to have your passport stamped in Andorra, you need to specifically ask as you drive through border control at Pas de la Casa, which is first town across the border into Andorra from France. It’s just a tourist stamp, and not needed to enter the country, but we made sure to get it.
Andorra La Vella
Lunch and shopping
After the long drive, our first stop was lunch. We had a wonderful cheese spread and chocolate fondue with fruit at Cheese’s Art (also on Google as Casa del Formatge) right off the main shopping street. Speaking of shopping, Andorra in general is known for its tax free status, so it has a ton of stores. We spent most of the afternoon walking down the main drag (Avinguda Meritxell) and slowly making our way to the famous department store Pyrenees. Outside of shopping, there were a few other highlights along the way:
- Puente Andorra la Vieja: A famous bridge with Andorra La Vella written across it
- Plaça del Poble: A nice little plaza down by the river, with views of the bridge
- The Nobility of Time: A sculpture by Salvador Dali, in the plaza
- Caldea Spa: The biggest spa in Europe. We decided against going, but it was worth a look from the outside due to its unique architecture
- Church of Sant Esteve: Beautiful 12th century church
Shopping on Av. Meritxell
Puente Andorra la Vieja
Church of Sant Esteve
Soldeu
Hitting the slopes
Soldeu is basically one main street, but it packs a surprising amount of restaurants. On our first night, we wandered down to a late dinner (note: some places don’t even open until 8:00pm on the weekends) at Glassbar 1850, a more casual but still nice bar/restaurant in the Sport Hotel Hermitage & Spa, which we would highly recommend. It felt like we were in an upscale chalet with fantastic food (spicy shrimp tempura, gyoza, and salmon poke) and a talented pianist to match.
Prepping for the day ahead
Soldeu gondola entrance
Still smiling!
Still smiling at the top
Grandvalira
Beautiful ski weather
If you want to purchase any Grandvalira merchandise, there is a store at ground level in El Tarter (which is what we did), but we’re told there’s also a shop at the top when you get off the gondola. When the lifts closed at 5, we were satisfied with our run and headed back to the hotel for some spa time before taking in some proper après ski drinks at L’Abarset in El Tarter. We closed the trip off with an incredible dinner at Nor Restaurant, finally sampling some wonderful Andorran red beef and Coca bread, a Catalan specialty. The next morning we hit the road again for the 2.5 hour drive to Carcassonne.
Local lager in the lobby
Relaxing views
L’Abarset